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Sends a jar of MALVA Kalamata Olives to your doorstep every 1, 2, or 3 months.
21 in stock
The Kalamata olive is dark purple olive with a smooth, meaty texture, named after the city of Kalamata in the southern Peloponnese, Greece. Often used as table olives, added to salads, and even baked.
– June 12, 2020
I bought them at the Festival at St. Katherine’s in Naples, Florida and they are wonderful.
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