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Sends a jar of olives to your doorstep every 1, 2, or 3 months. You choose how often you would like your deliveries.
The Kalamata olive is dark purple olive with a smooth, meaty texture, named after the city of Kalamata in the southern Peloponnese, Greece. Often used as table olives, added to salads and even baked. Refrigerate after opening.
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