Horiatiki (or Greek village salad) is the original Greek salad, made with fresh vegetables and Greek feta cheese.
Dive into the heart of Greek tradition with our Greek Village Salad recipe—a dish that captures the essence of Greece with every bite.
This salad isn't just a meal; it's a celebration of fresh, vibrant ingredients that speak to the soul of Greek culinary heritage.
Experience the simplicity and flavor of a truly Greek staple that has graced family tables for generations.
Dressing: (Best if made the night before)
- 2 teaspoons Truly Greek Herbs & Spices
- 1 teaspoon garlic powder or crushed garlic clove
- 1 cup Truly Greek 0.2 Extra Virgin Olive Oil
- 1/2 cup Truly Greek White Balsamic Vinegar
- Pinch of Truly Greek Sea Salt and Pepper to taste.
Directions:
- Dice or Slice1-2 English cucumbers
- Dice or Slice 1 Green Bell Pepper
- Dice 3 large tomatoes or 2 cups of cherry tomatoes
- Thinly Slice 1/2 red onion
- 1 cup (or more) Truly Greek Country Olives
- Toss ingredients together with dressing. Add feta crumbles or cubes.
- Optional Protein: Add grilled chicken, shrimp, or garbanzo beans.
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